Bistro 2020

A decent airport eatery. Friendly service and plenty of good energy from Seilala. PriorityPass compatible.

Amazing! I am literally eating their massive 2020 beef burger right now and having to pause for breath. It’s extremely tasty and huge! The only way I’d improve on it is with beetroot, however I know that’s probably too controversial for many non local travellers 🤣. Highly recommend the food. Prices are high but it’s an airport!

We had a wonderful experience thanks Seilala. She was incredibly kind, genuinely helpful, and consistently professional throughout our visit. Her friendly approach made us feel welcomed and well taken care of, and she anticipated our needs with ease. Service like hers truly elevates the dining experience. Thank you, Seilala, for making our meal so enjoyable.

22/10/25 - 4 stars It's a given that you're going to fork out extra for airport food. Allowing for this, was actually somewhat surprised at the serving size. Was far from the best chicken schnitzel I've had, but, not that bad. Parmi Flavour: A, 7/10. The cheese and tomato sauce were solid, but, schnitty is a bit too bready. Can't taste the chicken that much. Texture: S, 8/10. Crispy. If less dry, would perfect. Value: B, 6/10. $33

Bistro 2020 – Sydney Airport, Terminal 2 The atmosphere felt like any bustling retail space within Terminal 2—busy but functional. We ordered eggs Benedict, one with bacon and one with ham. Both were delicious, with a beautifully balanced hollandaise sauce that added just the right touch of flavour. Ordering was quick and straightforward via the Me&U QR code on the table—a convenient system for travellers in a hurry.