The Mill

Today’s coffee taste terrible, $24 vegetables pizza tasteless.

Medium rare rump steak was perfect. The pizzas were great. Not sure if wood fired but really good dough and tasty toppings. Can recommend the capriciossa. Lemon lime and bitters was better than the usual and maybe used an orange bitter. Fast service.

The pizza and duck pie were both good but the chicken parmigiana and pasta were both just average. The shrimp pasta was particularly tasteless and tiny for $34. Overall this would be a good place to order the nightly special but I was not overly impressed with the service and the food was not a great value as pub food goes…

We came here a few weeks after renovations. The place has been really well-done with a modern warm feel. It was quite busy on the night we went however we managed to get a seat after a short wait. The food was mostly fantastic. The truffle fries were spot-on and the lamb was cooked perfectly. The salt and pepper squid was uninspired, lacking the flair of the other dishes. The staff were nice however the general service needed a little more friendliness. Still a great place for a catch-up, drink and feed.

The staff at The Mill are all very friendly. The restaurant was quite busy on the night we visited and was a bit too noisy with all the loud music and people shouting over it. The tables are quite small, so it is best to not order too much like we did. The pollo pizza was very ordinary, the duck pie was good, the truffle fries were really tasty and the highlight of our meal was the kfc which was so good that our son kept eating them, even though he normally won't eat veggies.