Vine & Grind

It was a little noisy due to Lion dancers for Chinese New Year bug but it gave the centre some good vibes. Food and service is always amazing even though we have to wait for a table at times.

Im a regular customer of vine and grind for the last 10 years, i have ordered on uber eats countless times and was always satisfied. However, the last two times i ordered, one time they forgot the hollandaise sauce with the eggs benedict, and today the chilli scrambled wasn’t even scrambled. it was overcooked eggs and looked like they didn’t even put any effort. it didn’t taste/look the same. i don't know if there has been any changes to the kitchen staff or did they just stop putting any effort for uber eats orders but this is just very disappointing.

Vine & Grind at Westfield Liverpool is hands-down our favourite local café. The food is consistently delicious, beautifully presented, and clearly made with care every single time. Whether you’re meeting friends, catching up with family, or heading out for a cosy date, the atmosphere is relaxed, welcoming, and perfect for lingering over coffee and great food. Yes, it’s a little on the pricier side — but that’s pretty standard café culture these days, and the quality absolutely makes it worth it. Everything we’ve tried has been fresh, flavourful, and generous in portion. It does get busy from late morning (for good reason!), so if you’re planning brekkie, getting in early is a great idea. Otherwise, takeaway is a solid option if you don’t feel like waiting for a table. If you’re after consistently great food, good vibes, and a café you’ll keep coming back to, Vine & Grind is it. Highly recommend! ☕️✨

As a vegan- So good! Clean, beautiful seating area and amazing tasting coffee and Salad. I had a Taro Latte and a Soul Bowl and I went back 2x since. I wouldn’t recommend take away though, because you will miss the amazing details on the food& drinks. They just taste better if you sit down!

Had breakfast here this morning with friends and loved it. The chili scrambled eggs were creamy with just the right kick, piled high on dark toast, proper comfort food. The smashed avo was a standout super fresh with feta, cherry tomatoes, herbs, and a squeeze of lime that made everything pop. We also shared the pancakes and they were fluffy and indulgent, topped with berries, a drizzle of syrup, and a generous dollop of cream, perfect to split. Coffee was smooth and came out quickly. Staff were friendly, the vibe is bright and relaxed, and plates look as good as they taste. Great spot for a weekend catch. up, will be back!