Bellevue Cottage By Antoine

Food and service was fantastic, we had an early dinner at 530pm. Tried 3 entrees, Tartare "Train Bleu", Snail Garden and the Crispy Glazed Pork Belly. For the main was the Normandie Fish Pie. Highly recommend the snail garden could of eaten a saucepan of it. Antoine was well accommodating and the venue is beautiful, great views if you wish to eat outside. Staff were fantastic. Would recommend and definitely will go back. Parking was easy.

Loved it. The service was excellent. We got there half an hour before closing time and yet the staff was very welcoming. We ordered coffees and a croissant which were quite good. The views of the bay are lovely. Definitely worth the visit.

The only thing going on in this space is the view. The service is quite possibly the worst I’ve had for a place that costs $100 pp. the woman taking our order was disengaged and had the most low effort comms. Also ordered the rib eye medium rare and got well done instead. Also had the pork belly and there was not a lot of taste. Feels like this is honestly just a tourist trap. The only redeeming quality is the fact they discounted the steak after I complained but like… I prefer good food over a discount so. What a waste of calories.

What a gem. Just had weekend brunch here and enjoyed the dining experience. Ordered the Salmon Florentine and the Pork Belly and both were delicious. The Vanilla and Lavender Bavarois was such a good way to finish off brunch. Fantastic venue in a good location. Very handy to go to from Barangaroo catching the ferry to Blackwattle Bay. Would definitely be back.

Would genuinely give zero if I could. Theres no organisation in this place. The staff have no idea what’s on the menu, what’s unavailable. Partner ordered a Sapporo and staff brought out a Asahi and then told us they are out, same with my drink. It was just funny. The salmon entree was a whole piece of salmon and who decided it was a good idea to put whatever the white bits on tartare, looks suspicious as hell 😩 Keeps bringing every table the wrong drinks and wrong food. It’s very entertaining to see how they could get so wrong lol. Chicken was so overcooked I thought I was cutting a brick. Fish had absolutely zero flavour. The chips were the only normal tasting food. Absolutely not worth the price. I’m not sure how they operate with this level of messing around. Views pretty tho.