Gallon

Awesome place to grab a drink and a bite to eat. The garden area at the back is a stand out. Perfect spot to spend a warm summer afternoon. The food was decent too.

This place had a really good vibe. It's done out really nicely inside and had good music and the garden area was lively. We had the potatoes and pizzaa, both of which were really good especially the lamb pizza! Drinks selection was good as well. Certainly will come back again.

🔎 As soon as I arrived at Gallon it felt familiar. ✨ The vibe is super chill; that perfect indoor–outdoor feel where the space opens straight onto the street, so you get fresh air, people-watching and a cosy neighbourhood atmosphere all at once. 🤝 Service was friendly and relaxed, the kind where you can settle in without feeling rushed. 🍹 Great spot for an easy drink too whether it’s wine, cocktails, whatever you’re in the mood for. 🍕 We ordered the Peking Duck Pizza and Margherita Pizza. The Peking Duck was the standout: tender duck, sweet–savory sauce, and the perfect amount of crunch. The Margherita was classic done properly with fresh basil and good melty cheese on a light base. 📌 Next time I’m keen to try a couple of share plates and a cocktail while soaking up that street-side buzz. 💛 Overall, Gallon is such a laid-back Pyrmont gem. Great pizzas, cosy vibes, and the perfect indoor–outdoor energy.

Nice spot in Pyrmont, the right balance between a pub and a bar. Big open space inside and out. Only A few beers on tap but plenty of cocktail and wine choices. We didn’t eat but the menu looks fab with a range of pizzas and then a decent selection of entrees and mains.

The place was pumping already early on a Saturday evening. A good thing we booked a table. We were seated in the main entrance bar. The food menu is limited for main courses. Lots of sides and pizza. Bar staff are friendly and efficient. Unfortunately it was too noisy, I could only hear the two people closest to me. The food was good, the burger looked delicious. I ended up having the meatballs, a good size serving, they could have grilled the bread and added some gerbs to the sauce.