The Grand Hotel

Menu is excellent and has very affordable specials which have a great variety, quality is first class . Spicy chicken chow mein was first class, excellent size and totally different delicious ingredients.

Tried the Sunday roast here for the first time and I can’t believe it took me so long. Best roast I’ve had in Sydney! Everything was 10/10 and it’s good value, especially compared to other places around.

If I lived closer to this place I would eat there regularly. The prices were like walking into a pub 10 years ago. My whole group had steaks and they were all excellent. Well cooked and delicious It was a Wednesday night and they had the traditional Irish music and those playing were quite good

Very nice Guinness. Food is good. Crazy loud music (for no reason) worth a visit!

I visited this pub with three old mates for a second time, last Thursday. We like this pub for the delicious food, the pokies and the quietness of the venue at lunchtime, so we can have a yarn without shouting. This time my mates ordered the Surf and Turf ($30) consisting of Rump steak, topped with creamy garlic prawns and served with chips and salad. They enjoyed their meals immensely. The gobbled it down so quickly, that I didn't get an 'untouched meal' photo. I ordered the Irish Beef Stew ($26) consisting of authentic Irish Stew, served with creamy mashed potato and well buttered, Turkish Bread. I did get a photo of that. I loved it, gorgeous pieces of beef, melt in the mouth tender. Didn't leave a skerrick. We washed our meal down with 3 bottles of 2021 Sweetwater Shiraz ($44 each) which tasted great. Really enjoyed our visit and will be back in the future. A lunchtime meal here is highly recommended.