Celsius Coffee & Dining is a cafe in Kirribilli where dog access has not yet been confirmed — it's worth checking before you visit.
⭐⭐⭐⭐⭐ Celsius Coffee & Dining is easily one of the most scenic brunch spots in Sydney, with stunning harbour views right on Kirribilli Wharf. We tried the Billi’s Eggs, The AVO, Truffle Mushroom Burrata, and Calabrian Prawn Pasta. The Billi’s Eggs were rich and flavourful with the chilli butter and onion jam adding a great balance of sweetness and spice. The AVO was beautifully presented and packed with fresh ingredients, while the Truffle Mushroom Burrata was creamy, indulgent, and full of earthy truffle flavour. The Calabrian Prawn Pasta was cooked perfectly, with juicy prawns and a delicious chilli tomato sauce. To drink, we had the Matcha Latte and Hot Chocolate, both of which were excellent and complemented the meal perfectly. The food quality, presentation, and waterfront atmosphere make this a memorable dining experience. Service was friendly and the location is unbeatable. Highly recommended for anyone looking for a special breakfast or brunch in Sydney.
Great little cafe next to a ferry station and directly on the water. We've eaten here twice now. Ramen is actually decent and the humble eggs are great. My wife really liked the mushroom toast. Very friendly as well. Highly recommend.
Such a cute little find and one of the nicest café spots by the water in Sydney. The food and coffee were both really yummy and the whole place has a very relaxed, cosy vibe despite how popular it is. It’s also super easy to access since it’s right by Kirribilli Wharf. Definitely recommend coming early though. Seating is quite limited because the café itself is small, and the spots fill up very quickly — especially the seats closest to the water.
What a gorgeous cafe. Fantastic views and right on the ferry jetty to make public transport easy. Great coffee and for both visits the food has been top level. Quality ingredients cooked with love. Everything on the menu looks delicious and what I have tried has been. This place is now a sneaky favourite for a Sydney visit. I'm not surprised it gets busy on weekends. Visit on a weekday.
Absolutely one of the best cafes Sydney has to offer! Thank you so much to the team Tommy and Linh, and to the amazing barista and chefs Alley, Nico, Nicholas and Edmundo for making me and my guests feel welcome with their amazing food and service. The coffee looked amazing and the food was delicious. This was my second time here and I can’t wait to come back in the future again!
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