Peroni Bar

One of the worst burgers ive had in years, meat was tasteless ( pretty sure it came right out of the frezzer) and everything was wet and soggy. Only thing that i liked was the fries.

Very disappointing experience. The service was poor, and the food lacked both quality and flavor. It didn’t feel like good value for money at all. Wouldn’t recommend based on this visit

A good selection of food options close to gate 56. They also accept Priority Pass. There’s ample seating space. Vegetarian options are clearly marked. Service was quick. Food was fresh and tasty.

We used our priority pass and receiver a good discount off our meal. The negroni was good and I loved the mushroom pasta, the bolognaise was very homely. The Midori slipper was a little light on though but still hit the spot.

Peroni Bar is located within the departures area of Sydney International Airport. It offered a good feed prior to departure! We ordered chicken schnitzel ($25) and buffalo wings ($19). The schnitzel was cooked really well. The meat was succulent with a nice, crisp coating. The chips and slaw ate well together with the chicken. On this occasion, the buffalo wings were actually chicken ribs. They were meaty and had good flavour. However, the serving size was only 3 pieces, and I found it to be a bit expensive. Service was excellent. It was very friendly, helpful, courteous, and efficient. All staff were working hard. The atmosphere was also good. The bar is located towards the side, and although the area was busy, it was relatively quiet dining here.