Little Betty's

The seasonal food was outstanding and cooked to perfection. This is the kind of place where you want to try one of everything on the menu. The venue itself looks amazing and has a great atmosphere, and the staff were incredibly friendly and welcoming. A 10/10 spot — I would definitely come back again.

We had a great night at the little Betty’s. We ordered a few dishes and they were all amazing!! We love the yellowfin tuna, the mushroom toast, the grilled octopus and the dry age fillet. We will definitely come back again!

From the moment we walked it, we were impressed by the ambience and friendliness of the staff, in particular the head of house/waiter. He was knowledgeable and professional but still down to earth. The food was exceptional! One of the best meals we’ve eaten out in a long time. This bar and restaurant is an absolute gem of the entire South Coast of NSW.

Great restaurant open on Monday nights! Had the feedme menu for $65 and got oysters, tuna sashimi, cured trout, little ravioli and a sword fish. Food was good - maybe a bit salty for my liking. I also liked their rotating wines by the glass - whatever they have open is available by the glass that night. If you are in the south coast, only place open on Monday night!!

I visited Little Bettys this evening with my sister and the food and service was absolutely unreal!! We got Oysters and the Tuna Sashimi to start and we were blown away instantly. We also tried the Burrata, Steak Tartare and the Steak with Peppercorn Sauce which were all 10/10 too. Our cocktails were so yum and overall had the best time. This restaurant is so vibey and a perfect place to go in the evening for a gorgeous dinner and drinks. The staff were super helpful and gave brilliant recommendations. I’m going to be dreaming about that Tuna Sashimi tonight! Thanks for having us xx